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Cover dish and bake in a moderate oven for 30-45 minutes.

By: The stories are my favorite parts of blogs.







Ingredients (Serves 3-4) 8 ounces / 225 g leek, white and light green portion, clean weight (set aside the dark green portion to make broth or stock) 3 tablespoons / 45 ml extra-virgin olive oil. I really only tried this recipe because I had a bunch of celery left over after making soup.

By: Braised Celery Recipe | Food Network Kitchen | Food Network
Mine came to salty because of that(and I used very little salt). I love knowing how family food traditions and peoples favorite dishes came about.

3.7g That will jump you straight to the recipe…..although then you miss my wonderful stories!




Take a sweet trip down memory lane by ogling these old-school candy bars and confections.

VICKY9999



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Going to make celery soup also.





percent of calories from fat:

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Easy Gift Idea: Chocolate-Covered Toffee Save Comments Jump to Recipe.

Add the celery segments to the boiling water, and cook just until slightly softened, 1 to 2 minutes.



367.8mg Congrats!





Well now you can have it as a side!You’ll want to save this recipe for years to come so pin it now I know right, we cook with it for our soups and stews but it rarely gets seen as a vegetable worthy of it’s own serving dish!

But I will not go out of my way to make this recipe.







Once melted, add the celery, salt and pepper and cook for 5 mins until just beginning to soften slightly. I am so happy I tried it!





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Me too! Heat the butter in a 10-inch saute pan over medium heat. Plus you don’t need any herb garnish because you can add a couple of the celery leaves!Oh I cannot wait to try it with rice! I wish there were more than 5 stars!

Submit a Recipe Correction. NOX Celery is braised in a mild chicken broth.

All you need is baking chocolate and a little know-how.